Thanksgiving Unit| Week 13

We had so much fun learning about turkeys and doing Thanksgiving crafts this past week of tot school!

Our time was spent doing free printables, visiting the library, reading books about Thanksgiving and visiting a local bakery for a 'turkey' sugar cookie. She brought her kangaroo along for the treat.

A quick activity was making these simple 'sun catchers' with contact paper and tissue paper. We also picked up a library craft packet and made this hat. She said 'GOBBLE GOBBLE' when she wore it.

Another simple activity was drawing a turkey and having her use dot stickers to 'color' in the feathers.

She loves to use the library tablets and makes sure to clean up and push her chair in afterward without prompting from her mama.

Books that stood out this week included Bear Says Thanks by Karma Wilson, The Berenstain Bears Give Thanks and Thanks for Thanksgiving by Julie Markes.

We worked on prewriting, gluing and placement of paper. She does so great with a glue bottle and also with a glue stick.

Her memory verse this month was "I will give thanks to the LORD with my whole heart. Psalm 111.1"

And a family photo from our Thanksgiving. We hope you had a great one!

With heart from our home,

Jordan

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Recipes

Below you'll find a list of all recipes shared on With Heart From the Home. They are listed in alphabetical order. Enjoy! Banana Bread Chocolate Chip Cookies Chocolate Chip Granola Recipe Chocolate Strawberry Pie Copycat Spicy Chicken Sandwich & Chick Fil A Sauce Cut Out Sugar Cookies Easy Chili Recipe Easy & Delicious Chicken Noodle Soup Enchilada Stack Flatbread Pizza Hamburger Potato Casserole Homemade Pizza Dough Recipe Italian Sausage Sheet Pan Korean Ground Beef & Broccoli Meatloaf Muffins Mississippi Pot Roast & Broiled Subs Mushroom Smothered Pork Chops No Bake Energy Bites Simple Chicken Tortilla Soup Recipe Single Serving Chocolate Chip Cookie Recipe Stuffed Mexican Shells Sugar Cookies Taco Salad Taco Soup Vegetable Beef Soup

Single Serving Chocolate Chip Cookie Recipe

I had a few hours to myself today and decided to search for a good single serving chocolate chip cookie recipe. I found one by cookingclassy.com and thankfully it turned out so great! It was similar to the taste and size of Crumbl Cookies chocolate chip cookie (they are my favorite!) The dough is a very crumbly consistency so I recommend once you have your baking sheet lined with parchment paper to just dump it on top and form it into a large disc. I had a hard time trying to get the dough to come together so I opted to do this instead. See the recipe below! Ingredients: 2 TBSP butter (I used unsalted) 3 TBSP packed light-brown sugar. 1 pinch of salt. 1 TBSP whisked egg (crack egg in bowl and mix up well then scoop out 1 TBSP and add to your bowl.) 1/4 tsp vanilla. 1/3 cup all purpose flour. 1/8 tsp baking soda. 3-4 TBSP chocolate chips. Recipe: Melt butter in microwave until only a little left is unmelted. mix together so that all is melted. Place butter in fridge to cool s...

Easy Chili Recipe

I recently made a large crock pot batch of chili on a cold Saturday. We took the pot to my in-laws house and enjoyed it together. My MIL made delicious corn bread (she said it was Zattarans boxed mix) and cajun crackers to eat along with it. The chili was SO easy, packed with protein, cheap to make and our 3 year old loved it! See recipe below. Ingredients: 1 lb ground beef 1 lb ground turkey 2 onions, chopped Garlic Powder to taste 4 cans diced tomato 1 can tomato sauce 1 can chili beans 2 cans kidney beans 2 packs of chili powder (ours was from Aldi) Recipe: Brown ground turkey, ground beef and two onions in skillet. Add garlic powder. Drain and place in crock pot. Add in all other ingredients in pot and mix well. Cover and place on low for flavors to come together. We left ours on low for about 4 hours. Pair with corn bread, saltines or crusty bread! Easy and delicious cold weather meal. I hope you enjoy! With heart from our home, Jordan

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